Part of the Whisky Barrel Coffee Collection from Ovenbird Coffee Roasters Co., this Malawi coffee has spent 18 weeks ageing in American oak casks that previously held Auchentoshan Lowland Single Malt Scotch Whisky. The result is coffee with notes of green tea, almond and citrus, with a floral custard and chocolate cake aftertaste. Try this in an espresso! 350g
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