46.3% vol. / 70cl
After an initial maturation in ex-bourbon casks from a family-run cooperage in Kentucky, this single malt from Deanston is finished in new oak barrels to add a subtle spiced character to the zesty base.
Nose: heady virgin oak with lemon zest, sweet barley sugar, apple and nutmeg.
Palate: sweet candied fruits, heather honey and vanilla toffee.
Finish: light spice with bursts of honeyed malt and sweet oakiness.
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