Teeling Stout Cask Finish

Teeling Whiskey Company and Galway Bay Brewery, one of Ireland’s much-loved craft breweries, have been collaborating for years on what has now become the cult classic “200 fathoms” – a modern interpretation of an Imperial Stout, aged just once annually in Teeling’s Small Batch barrels. It was inevitable that the collaboration would then come full circle with the release Teeling Stout Cask Finish Irish Whiskey!

The casks that initially aged Teeling whiskey and then 200 Fathoms Imperial Stout have made their way back to Teeling to be filled with more Irish whiskey for a finishing period of three months. 

Your perfect Irish coffee has been served!