46% vol. / 70cl
Matured for 10 years in American oak before being matured for 2 more years in Oloroso and Pedro Ximenez casks from Jerez in Spain.
Nose: Caramel toffee and cooking chocolate, honeycomb candy.
Palate: Sweet with juicy orange and butterscotch.
Finish: Spiced oranges, dark chocolate and hazelnuts.
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